| 151 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 714 | 31% |
| 152 | Liverwurst spread | Sausages and Luncheon Meats | 700 | 30% |
| 153 | Pork sausage, link/patty, reduced fat, cooked, pan-fried | Sausages and Luncheon Meats | 698 | 30% |
| 154 | Pate, liver, not specified, canned | Sausages and Luncheon Meats | 697 | 30% |
| 155 | Pate, goose liver, smoked, canned | Sausages and Luncheon Meats | 697 | 30% |
| 156 | Pork sausage rice links, brown and serve, cooked | Sausages and Luncheon Meats | 689 | 30% |
| 157 | Beef, bologna, reduced sodium | Sausages and Luncheon Meats | 682 | 30% |
| 158 | Blood sausage | Sausages and Luncheon Meats | 680 | 30% |
| 159 | Sausage, pork, turkey, and beef, reduced sodium | Sausages and Luncheon Meats | 679 | 30% |
| 160 | Meatballs, frozen, Italian style | Sausages and Luncheon Meats | 666 | 29% |
| 161 | Sausage, turkey, fresh, cooked | Sausages and Luncheon Meats | 665 | 29% |
| 162 | Poultry salad sandwich spread | Sausages and Luncheon Meats | 653 | 28% |
| 163 | Salami, pork, beef, less sodium | Sausages and Luncheon Meats | 623 | 27% |
| 164 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 599 | 26% |
| 165 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 599 | 26% |
| 166 | Sausage, turkey, fresh, raw | Sausages and Luncheon Meats | 593 | 26% |
| 167 | Pork sausage, link/patty, reduced fat, unprepared | Sausages and Luncheon Meats | 581 | 25% |
| 168 | Sausage, Italian, sweet, links | Sausages and Luncheon Meats | 570 | 25% |
| 169 | Sausage, Italian, pork, mild, raw | Sausages and Luncheon Meats | 563 | 25% |
| 170 | Scrapple, pork | Sausages and Luncheon Meats | 482 | 21% |
| 171 | Sausage, chicken or turkey, Italian style, lower sodium | Sausages and Luncheon Meats | 446 | 19% |
| 172 | Pate, chicken liver, canned | Sausages and Luncheon Meats | 386 | 17% |
| 173 | Frankfurter, low sodium | Sausages and Luncheon Meats | 311 | 14% |
| 174 | Pork sausage, reduced sodium, cooked | Sausages and Luncheon Meats | 294 | 13% |
| 175 | Bratwurst, chicken, cooked | Sausages and Luncheon Meats | 72 | 3% |
| 176 | Bratwurst, veal, cooked | Sausages and Luncheon Meats | 60 | 3% |
| 177 | Macaroni and cheese loaf, chicken, pork and beef | Sausages and Luncheon Meats | 3 | 0% |