NutriDB

🐟 Baked Products — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
301Pancakes, buttermilk, prepared from recipe0.05
302Rolls, dinner, oat bran0.05
303Bread, reduced-calorie, oatmeal0.05
304Pie crust, standard-type, frozen, ready-to-bake, enriched, baked0.05
305Cookies, oatmeal, reduced fat0.04
306Cookies, chocolate sandwich, with creme filling, regular, chocolate-coated0.04
307Crackers, cheese, reduced fat0.04
308English muffins, plain, unenriched, with calcium propionate (includes sourdough)0.04
309Cake, yellow, commercially prepared, with vanilla frosting0.04
310Cookies, sugar wafers with creme filling, regular0.04
311Pie Crust, Cookie-type, Chocolate, Ready Crust0.04
312English muffins, plain, unenriched, without calcium propionate (includes sourdough)0.04
313Muffins, blueberry, prepared from recipe, made with low fat (2%) milk0.04
314Bagels, oat bran0.04
315Danish pastry, fruit, enriched (includes apple, cinnamon, raisin, lemon, raspberry, strawberry)0.04
316English muffins, plain, enriched, without calcium propionate(includes sourdough)0.04
317Popovers, dry mix, enriched0.04
318Muffins, plain, prepared from recipe, made with low fat (2%) milk0.04
319Muffin, blueberry, commercially prepared, low-fat0.04
320Cookies, oatmeal, dry mix0.04
321Bread, reduced-calorie, white0.04
322Popovers, dry mix, unenriched0.04
323Cookies, oatmeal, refrigerated dough0.04
324Pie, cherry, commercially prepared0.04
325Cake, chocolate, prepared from recipe without frosting0.04
326Crackers, water biscuits0.04
327Cake, gingerbread, dry mix0.04
328Cream puff, eclair, custard or cream filled, iced0.04
329Cake, coffeecake, creme-filled with chocolate frosting0.04
330Danish pastry, raspberry, unenriched0.04

301–330 of 453 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov