| 1861 | Nuts, pecans, raw, halves | Nut and Seed Products | 58.2 | 5% |
| 1862 | beans, kidney, light red, canned, sodium added, sugar added | Legumes and Legume Products | 58.2 | 5% |
| 1863 | Oats, whole grain, rolled, old fashioned | Cereal Grains and Pasta | 58.1 | 5% |
| 1864 | Oats, whole grain, steel cut | Cereal Grains and Pasta | 58.1 | 5% |
| 1865 | Pickles, Kosher dill | Vegetables and Vegetable Products | 58 | 5% |
| 1866 | Minerals, Pickles, kosher dill, spears, CLAUSEN (FL,MO) - NFY120HP2 | Vegetables and Vegetable Products | 58 | 5% |
| 1867 | Minerals, Pickles, kosher dill, spears, store brand, SAFEWAY (CA1,CO1) - NFY120HPP | Vegetables and Vegetable Products | 58 | 5% |
| 1868 | Whole eggs | Dairy and Egg Products | 58 | 5% |
| 1869 | Broccoli, Pass 2, Region 4, n/a, Yes, Minerals - NFY010CVA | Vegetables and Vegetable Products | 58 | 5% |
| 1870 | Minerals, Sweet And Sour Pork, Chinese restaurant (CT1) - NFY0903NI | Restaurant Foods | 58 | 5% |
| 1871 | Nuts, pecans, raw, halves | Nut and Seed Products | 57.8 | 4% |
| 1872 | peanut butter, creamy | Legumes and Legume Products | 57.7 | 4% |
| 1873 | Flour, whole grain oat | Cereal Grains and Pasta | 57.55 | 4% |
| 1874 | Bok choy, regular (not baby), raw | Vegetables and Vegetable Products | 57.4 | 4% |
| 1875 | Minerals, Pickles, kosher dill, spears, CLAUSEN (CA2,NC) - NFY120HOB | Vegetables and Vegetable Products | 57 | 4% |
| 1876 | Broccoli, Pass 2, Region 1, n/a, Yes, Minerals - NFY010CUG | Vegetables and Vegetable Products | 57 | 4% |
| 1877 | Oranges, Navel, Raw, Region 3, n/a, Yes, Minerals - NFY01041Q | Fruits and Fruit Juices | 57 | 4% |
| 1878 | Hummus | Legumes and Legume Products | 57 | 4% |
| 1879 | Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed | Legumes and Legume Products | 56.94 | 4% |
| 1880 | Lettuce, leaf, red, raw | Vegetables and Vegetable Products | 56.9 | 4% |
| 1881 | Oats, whole grain, steel cut | Cereal Grains and Pasta | 56.7 | 4% |
| 1882 | Oats, whole grain, rolled, old fashioned | Cereal Grains and Pasta | 56.6 | 4% |
| 1883 | cassava flour | Vegetables and Vegetable Products | 56.5 | 4% |
| 1884 | beans, black, canned, sodium added | Legumes and Legume Products | 56.3 | 4% |
| 1885 | SPINACH, REGULAR (MATURE) | Vegetables and Vegetable Products | 56.2 | 4% |
| 1886 | SPINACH, REGULAR (MATURE) | Vegetables and Vegetable Products | 56.2 | 4% |
| 1887 | Whole eggs | Dairy and Egg Products | 56 | 4% |
| 1888 | Minerals, Sweet And Sour Pork, Chinese restaurant (MI1) - NFY0903O3 | Restaurant Foods | 56 | 4% |
| 1889 | Whole eggs | Dairy and Egg Products | 56 | 4% |
| 1890 | Minerals, Pickles, kosher dill, spears, store brand, HY VEE & PUBLIX (MO1,FL) - NFY120HQN | Vegetables and Vegetable Products | 56 | 4% |