NutriDB

🧈 Baked Products — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
211Archway Home Style Cookies, Raspberry Filled13.26
212Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough13.24
213Cookies, chocolate sandwich, with creme filling, reduced fat13.24
214Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry13.23
215Bread, paratha, whole wheat, commercially prepared, frozen13.2
216Sweet rolls, cinnamon, refrigerated dough with frosting, baked13.2
217Pie, coconut custard, commercially prepared13.2
218Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber13
219Pie, lemon meringue, prepared from recipe12.9
220Pie, banana cream, prepared from mix, no-bake type12.9
221Cookies, molasses12.8
222Cake, cheesecake, prepared from mix, no-bake type12.7
223Pie, apple, prepared from recipe12.5
224Cake, cherry fudge with chocolate frosting12.5
225Cookies, brownies, dry mix, sugar free12.5
226Cake, white, prepared from recipe without frosting12.4
227Muffins, corn, prepared from recipe, made with low fat (2%) milk12.3
228Sweet rolls, cinnamon, refrigerated dough with frosting12.2
229Pie, cherry, prepared from recipe12.2
230Bread, cornbread, dry mix, unenriched (includes corn muffin mix)12.2
231Bread, cornbread, dry mix, enriched (includes corn muffin mix)12.2
232Biscuits, plain or buttermilk, dry mix, prepared12.1
233Cake, pineapple upside-down, prepared from recipe12.1
234Archway Home Style Cookies, Oatmeal Raisin12.08
235Archway Home Style Cookies, Molasses12.06
236Archway Home Style Cookies, Date Filled Oatmeal12.05
237Bread, stuffing, dry mix, prepared12.05
238Muffins, wheat bran, dry mix12
239Pie, blueberry, prepared from recipe11.9
240Archway Home Style Cookies, Old Fashioned Molasses11.83

211–240 of 513 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov