NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
1591Veal, breast, whole, boneless, separable lean and fat, cooked, braised16.77
1592CRACKER BARREL, country fried shrimp platter16.77
1593Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled16.76
1594Veal, variety meats and by-products, brain, cooked, pan-fried16.75
1595Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled16.75
1596Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw16.71
1597Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted16.71
1598Sauce, tartar, ready-to-serve16.7
1599Snacks, pretzels, hard, confectioner's coating, chocolate-flavor16.7
1600Ham, chopped, not canned16.7
1601Pie, pecan, commercially prepared16.69
1602Cheese, cream, low fat16.67
1603Crackers, sandwich-type, peanut butter filled, reduced fat16.67
1604Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, braised16.64
1605Picnic loaf, pork, beef16.64
1606Restaurant, family style, chicken tenders16.63
1607Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled16.61
1608Pork, fresh, variety meats and by-products, chitterlings, raw16.61
1609Chicken, broilers or fryers, thigh, meat and skin, raw16.61
1610Garlic bread, frozen16.61
1611Pie, coconut creme, commercially prepared16.6
1612WENDY'S, Double Stack, with cheese16.6
1613Keebler, Keebler Chocolate Graham SELECTS16.6
1614Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked16.59
1615Snacks, granola bars, soft, uncoated, chocolate chip16.57
1616Sea bass, Chilean, frozen, wild caught16.57
1617Sour dressing, non-butterfat, cultured, filled cream-type16.57
1618Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried16.56
1619KFC, Fried Chicken, EXTRA CRISPY, Breast, meat and skin with breading16.55
1620Pork sausage, link/patty, reduced fat, unprepared16.55

1591–1620 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov