| 361 | Goose, domesticated, meat and skin, raw | Poultry Products | 3.61 | 23% |
| 362 | Chicken, broilers or fryers, neck, meat and skin, raw | Poultry Products | 3.61 | 23% |
| 363 | Turkey, all classes, leg, meat and skin, cooked, roasted | Poultry Products | 3.56 | 22% |
| 364 | Turkey, drumstick, smoked, cooked, with skin, bone removed | Poultry Products | 3.56 | 22% |
| 365 | Turkey, all classes, back, meat and skin, cooked, roasted | Poultry Products | 3.45 | 22% |
| 366 | Duck, wild, breast, meat only, raw | Poultry Products | 3.44 | 22% |
| 367 | Chicken, skin (drumsticks and thighs), cooked, braised | Poultry Products | 3.4 | 21% |
| 368 | Chicken, broilers or fryers, skin only, cooked, fried, batter | Poultry Products | 3.34 | 21% |
| 369 | Chicken, broilers or fryers, neck, meat and skin, cooked simmered | Poultry Products | 3.32 | 21% |
| 370 | Duck, wild, meat and skin, raw | Poultry Products | 3.32 | 21% |
| 371 | Chicken, skin (drumsticks and thighs), with added solution, cooked, braised | Poultry Products | 3.3 | 21% |
| 372 | Turkey, skin from whole (light and dark), with added solution, raw | Poultry Products | 3.26 | 20% |
| 373 | Chicken, gizzard, all classes, cooked, simmered | Poultry Products | 3.12 | 20% |
| 374 | Turkey, all classes, leg, meat and skin, raw | Poultry Products | 2.95 | 18% |
| 375 | Chicken, heart, all classes, cooked, simmered | Poultry Products | 2.8 | 18% |
| 376 | Turkey, young hen, skin only, cooked, roasted | Poultry Products | 2.8 | 18% |
| 377 | Turkey, skin, from retail parts, from dark meat, raw | Poultry Products | 2.75 | 17% |
| 378 | Chicken, skin (drumsticks and thighs), with added solution, raw | Poultry Products | 2.66 | 17% |
| 379 | Chicken, skin (drumsticks and thighs), raw | Poultry Products | 2.57 | 16% |
| 380 | Pate de foie gras, canned (goose liver pate), smoked | Poultry Products | 2.51 | 16% |
| 381 | Turkey thigh, pre-basted, meat and skin, cooked, roasted | Poultry Products | 2.41 | 15% |
| 382 | Chicken, canned, no broth | Poultry Products | 2.4 | 15% |
| 383 | Turkey sticks, breaded, battered, fried | Poultry Products | 2.1 | 13% |
| 384 | Chicken, broilers or fryers, separable fat, raw | Poultry Products | 2.04 | 13% |
| 385 | Turkey, mechanically deboned, from turkey frames, raw | Poultry Products | 1.97 | 12% |
| 386 | Turkey and gravy, frozen | Poultry Products | 1.8 | 11% |
| 387 | Chicken, feet, boiled | Poultry Products | 0.4 | 3% |