NutriDB

🥩 Baked Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
121Croissants, cheese9.2
122Crackers, saltines, unsalted tops (includes oyster, soda, soup)9.2
123Crackers, rye, sandwich-type with cheese filling9.2
124Bread, oatmeal, toasted9.2
125Bread, whole-wheat, prepared from recipe, toasted9.2
126Bread, reduced-calorie, rye9.1
127Muffins, English, mixed-grain (includes granola)9.1
128Bread, pita, white, enriched9.1
129Bread, pita, white, unenriched9.1
130Cookies, peanut butter, refrigerated dough, baked9.1
131Cream puff shell, prepared from recipe9
132Bread, white, commercially prepared, toasted9
133Bread, white, commercially prepared, toasted, low sodium no salt9
134Crackers, rye, wafers, seasoned9
135Cookies, peanut butter, prepared from recipe9
136Archway Home Style Cookies, Peanut Butter9
137Cookies, peanut butter, commercially prepared, regular8.92
138Crackers, cheese, sandwich-type with cheese filling8.92
139Pancakes, special dietary, dry mix8.9
140Bread, rice bran8.9
141Muffins, English, plain, enriched, with ca prop (includes sourdough)8.87
142Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon)8.87
143Bread, white, commercially prepared (includes soft bread crumbs)8.85
144Pan Dulce, La Ricura, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour8.81
145Crackers, whole-wheat, low salt8.8
146Cookies, peanut butter sandwich, regular8.8
147Muffins, English, whole-wheat8.8
148Focaccia, Italian flatbread, plain8.77
149Bread, pumpernickel8.7
150Bread, cracked-wheat8.7

121–150 of 515 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov