NutriDB

🧂 Poultry Products — Highest Sodium(per 100g)

Regulates fluid balance and nerve signals. High intake is linked to high blood pressure. FDA Daily Value: 2300mg.

#FoodSodium(mg)
361Chicken, stewing, light meat, meat only, raw53
362Quail, meat and skin, raw53
363Chicken, broilers or fryers, skin only, cooked, fried, flour53
364Emu, fan fillet, cooked, broiled53
365Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled52
366Chicken, broilers or fryers, neck, meat and skin, cooked simmered52
367Quail, cooked, total edible52
368Chicken, roasting, light meat, meat only, raw51
369Chicken, roasting, light meat, meat only, cooked, roasted51
370Squab, (pigeon), meat only, raw51
371Chicken, skin (drumsticks and thighs), raw51
372Turkey, ground, fat free, raw51
373Quail, meat only, raw51
374Poultry, mechanically deboned, from backs and necks without skin, raw51
375Chicken, capons, meat and skin and giblets and neck, cooked, roasted50
376Canada Goose, breast meat only, skinless, raw50
377Ruffed Grouse, breast meat, skinless, raw50
378Chicken, capons, meat and skin, cooked, roasted49
379Chicken, breast, meat and skin, raw48.07
380Chicken, heart, all classes, cooked, simmered48
381Turkey, mechanically deboned, from turkey frames, raw48
382Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised47
383Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised47
384Chicken, capons, meat and skin and giblets and neck, raw47
385Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw45
386Chicken, capons, meat and skin, raw45
387Pheasant, leg, meat only, raw45
388Turkey, young hen, skin only, cooked, roasted44
389Pheasant, cooked, total edible43
390Pheasant, raw, meat and skin40

361–390 of 395 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov