NutriDB

👁️ Poultry Products — Highest Vitamin A(per 100g)

Supports vision, immune function, and skin health. Found in orange and green vegetables. FDA Daily Value: 900μg.

#FoodVitamin A(μg)
61Chicken, canned, no broth53
62Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted53
63Chicken, stewing, meat and skin, raw52
64Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter51
65Chicken, broiler, rotisserie, BBQ, skin51
66Pheasant, raw, meat only50
67Duck, domesticated, meat and skin, raw50
68Chicken, broilers or fryers, neck, meat only, cooked, fried49
69Chicken, broilers or fryers, dark meat, meat and skin, raw49
70Chicken, broilers or fryers, neck, meat and skin, cooked simmered48
71Chicken, broilers or fryers, meat and skin, cooked, roasted48
72Chicken, skin (drumsticks and thighs), cooked, braised48
73Turkey, gizzard, all classes, raw46
74Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed45
75Poultry, mechanically deboned, from mature hens, raw45
76Chicken, broilers or fryers, meat and skin, cooked, stewed44
77Chicken, skin (drumsticks and thighs), with added solution, cooked, braised44
78Chicken, stewing, dark meat, meat only, cooked, stewed44
79Chicken, broilers or fryers, neck, meat only, raw44
80Pheasant, breast, meat only, raw44
81Chicken, stewing, dark meat, meat only, raw41
82Chicken, broilers or fryers, meat and skin, raw41
83Chicken, broilers or fryers, wing, meat and skin, cooked, stewed40
84Chicken, stewing, meat and skin, cooked, stewed39
85Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour38
86Turkey, back, from whole bird, meat and skin, with added solution, raw38
87Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour37
88Chicken, broilers or fryers, leg, meat and skin, cooked, stewed37
89Chicken, capons, meat and skin, raw37
90Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter36

61–90 of 325 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov