NutriDB
Nutrient Rankings/Riboflavin (B2)

🟡 Restaurant Foods — Highest Riboflavin (B2)(per 100g)

Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.

#FoodRiboflavin (B2)(mg)
91Restaurant, Latino, chicken and rice, entree, prepared0.06
92CRACKER BARREL, steak fries0.06
93Restaurant, Chinese, kung pao chicken0.06
94Restaurant, Chinese, beef and vegetables0.06
95Restaurant, Latino, tamale, corn0.05
96CRACKER BARREL, coleslaw0.05
97Restaurant, Latino, tamale, pork0.05
98Restaurant, Latino, tamale, pork0.05
99DENNY'S, french fries0.05
100DENNY'S, hash browns0.05
101Restaurant, family style, hash browns0.05
102Restaurant, Chinese, sweet and sour chicken0.04
103Restaurant, Latino, arepa (unleavened cornmeal bread)0.04
104Restaurant, Chinese, shrimp and vegetables0.03
105Restaurant, Latino, pupusas con frijoles (pupusas, bean)0.03
106Restaurant, Latino, pupusas con frijoles (pupusas, bean)0.03
107Restaurant, Chinese, fried rice, without meat0.03
108Restaurant, Latino, black bean soup0.03
109Restaurant, Chinese, chicken chow mein0.02
110Restaurant, Latino, Arroz con frijoles negros (rice and black beans)0.02
111Restaurant, Latino, tripe soup0.02
112Restaurant, Latino, Arroz con grandules (rice and pigeonpeas)0.02
113Restaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans)0.02

91–113 of 113 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov