栄養DB

🦴 Foods Highest in Calcium — TOP 30(per 100g)

Builds and maintains bones and teeth. Also involved in nerve and muscle function. FDA Daily Value: 1300mg.

広告
#FoodCalcium(mg)
1441Egg yolk120
1442Beans, Dry, Pink, 712 (0% moisture)120
1443Egg whites, dried120
1444Beans, Dry, Pinto, 11F-8072 (0% moisture)120
1445Minerals, Cottage cheese, 2% milkfat, BREAKSTONE (CT,NC) - NFY120BN4120
1446MILK, WHOLE120
1447Beans, Dry, Pink, 794 (0% moisture)120
1448shrimp, farm raised, raw, tail off, head off, shell removed, not deveined, 36/40 count119
1449Beans, Dry, Small Red, 746 (0% moisture)119
1450Egg, yolk, raw, frozen, pasteurized119
1451Beans, Dry, Pinto, 11F-8103 (0% moisture)119
1452MILK, SKIM119
1453Beans, Dry, Pinto, 11F-8081 (0% moisture)119
1454Yogurt, whole milk, plain119
1455Beans, Dry, Pink, 338 (0% moisture)119
1456Buttermilk, lowfat118.5
1457MILK, WHOLE118
1458Egg yolk118
1459Egg yolk118
1460Egg yolk118
1461Olives green stuffed with pimentos118
1462Minerals, Whole wheat bread, Store brand/other (CA2,CT) - NFY1204RD118
1463MILK, 1%118
1464MILK, SKIM118
1465Nuts, pistachio nuts, raw117.4
1466Beans, Dry, Pink, 11F-8188 (0% moisture)117
1467Egg yolk117
1468Beans, Dry, Pinto, 734 (0% moisture)117
1469Egg yolk117
1470Beans, Dry, Small Red, 431 (0% moisture)116

14411470 of 3,857 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov