NutriDB

🥦 Nut and Seed Products — Highest Folate(per 100g)

Required for DNA synthesis and cell division, and critical before and during early pregnancy. Richest in legumes and leafy greens. FDA Daily Value: 400μg.

#FoodFolate(μg)
91Seeds, chia seeds, dried49
92Nuts, almonds, blanched49
93Nuts, chestnuts, japanese, raw47
94Nuts, chestnuts, chinese, boiled and steamed46
95Nuts, almonds44
96Almond butter, creamy42.46
97Flaxseed, ground41.45
98Nuts, hickorynuts, dried40
99Nuts, chestnuts, european, boiled and steamed38
100Flour, almond37.83
101Nuts, almonds, dry roasted, with salt added35
102Nuts, pine nuts, dried34
103Nuts, ginkgo nuts, canned33
104Nuts, almonds, honey roasted, unblanched32
105Seeds, sesame flour, high-fat31
106Nuts, walnuts, black, dried31
107Seeds, sesame meal, partially defatted30
108Seeds, sesame flour, low-fat29
109Seeds, sesame flour, partially defatted29
110Seeds, lotus seeds, raw28
111Nuts, almonds, oil roasted, without salt added27
112Nuts, almonds, oil roasted, lightly salted27
113Nuts, almonds, oil roasted, with salt added27
114Nuts, coconut meat, raw26
115Nuts, cashew nuts, oil roasted, with salt added25
116Nuts, cashew nuts, raw25
117Nuts, cashew nuts, oil roasted, without salt added25
118Nuts, coconut cream, raw (liquid expressed from grated meat)23
119Nuts, pecans22
120Nuts, brazilnuts, dried, unblanched22

91–120 of 141 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov