栄養DB

🩸 Legumes and Legume Products — Highest Iron(per 100g)

Carries oxygen in red blood cells. Critical for preventing anemia. FDA Daily Value: 18mg.

広告
#FoodIron(mg)
421Beans, Dry, Navy, 623 (0% moisture)5.23
422Beans, Dry, Pinto, 503 (0% moisture)5.23
423beans, chickpeas/garbanzos, dry5.22
424Beans, Dry, Small Red, 674 (0% moisture)5.22
425Beans, Dry, Navy, 283 (0% moisture)5.21
426Beans, Dry, Pink, 321 (0% moisture)5.21
427Beans, Dry, Pinto, 352 (0% moisture)5.21
428Beans, Dry, Small Red, 473 (0% moisture)5.21
429Beans, Dry, Great Northern, 501 (0% moisture)5.2
430Beans, Dry, Pinto, 362 (0% moisture)5.2
431Beans, Dry, Black, 600 (0% moisture)5.19
432Beans, Dry, Great Northern, 716 (0% moisture)5.19
433Beans, Dry, Pink, 486 (0% moisture)5.19
434Beans, Dry, Black, 215 (0% moisture)5.19
435Beans, Dry, Navy, 543 (0% moisture)5.18
436Beans, Dry, Pinto, 795 (0% moisture)5.18
437Beans, Dry, Pinto, 678 (0% moisture)5.18
438Beans, Dry, Pink, 338 (0% moisture)5.17
439Beans, Dry, Pinto, 343 (0% moisture)5.16
440Beans, Dry, Great Northern, 790 (0% moisture)5.16
441Beans, Dry, Navy, 422 (0% moisture)5.16
442Beans, Dry, Pinto, 653 (0% moisture)5.16
443Beans, Dry, Navy, 284 (0% moisture)5.16
444Beans, Dry, Pink, 404 (0% moisture)5.15
445Beans, Dry, Small Red, 606 (0% moisture)5.15
446beans, chickpeas/garbanzos, dry5.15
447Beans, Dry, Navy, 220 (0% moisture)5.14
448Beans, Dry, Navy, 521 (0% moisture)5.14
449Beans, Dry, Navy, 213 (0% moisture)5.14
450Beans, Dry, Navy, 307 (0% moisture)5.14

421450 of 1,061 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov