| 61 | Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil | Vegetables and Vegetable Products | 3.19 | 20% |
| 62 | Peas, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 3.09 | 19% |
| 63 | Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 3.08 | 19% |
| 64 | Potatoes, baked, skin only, with salt | Vegetables and Vegetable Products | 3.07 | 19% |
| 65 | Potatoes, baked, skin, without salt | Vegetables and Vegetable Products | 3.07 | 19% |
| 66 | Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.02 | 19% |
| 67 | Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.02 | 19% |
| 68 | Pepeao, dried | Vegetables and Vegetable Products | 3 | 19% |
| 69 | Beans, kidney, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 2.92 | 18% |
| 70 | Kanpyo, (dried gourd strips) | Vegetables and Vegetable Products | 2.9 | 18% |
| 71 | Radish seeds, sprouted, raw | Vegetables and Vegetable Products | 2.85 | 18% |
| 72 | Mushrooms, shiitake | Vegetables and Vegetable Products | 2.74 | 17% |
| 73 | Mushrooms, shiitake | Vegetables and Vegetable Products | 2.74 | 17% |
| 74 | Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt | Vegetables and Vegetable Products | 2.67 | 17% |
| 75 | Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt | Vegetables and Vegetable Products | 2.41 | 15% |
| 76 | Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 2.41 | 15% |
| 77 | Grape leaves, raw | Vegetables and Vegetable Products | 2.36 | 15% |
| 78 | Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil | Vegetables and Vegetable Products | 2.31 | 15% |
| 79 | Potatoes, hash brown, home-prepared | Vegetables and Vegetable Products | 2.3 | 14% |
| 80 | Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 2.28 | 14% |
| 81 | Beans, pinto, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 2.28 | 14% |
| 82 | Mushrooms, morel, raw | Vegetables and Vegetable Products | 2.25 | 14% |
| 83 | Beans, fava, in pod, raw | Vegetables and Vegetable Products | 2.25 | 14% |
| 84 | Potatoes, frozen, french fried, par fried, extruded, unprepared | Vegetables and Vegetable Products | 2.24 | 14% |
| 85 | Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 2.24 | 14% |
| 86 | Potatoes, microwaved, cooked, in skin, skin with salt | Vegetables and Vegetable Products | 2.22 | 14% |
| 87 | Drumstick leaves, raw | Vegetables and Vegetable Products | 2.22 | 14% |
| 88 | Potatoes, microwaved, cooked in skin, skin, without salt | Vegetables and Vegetable Products | 2.22 | 14% |
| 89 | Potatoes, french fried, all types, salt not added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 2.22 | 14% |
| 90 | Pigeonpeas, immature seeds, raw | Vegetables and Vegetable Products | 2.2 | 14% |