NutriDB

🦴 Soups, Sauces, and Gravies — Highest Phosphorus(per 100g)

Builds bone alongside calcium and drives energy transfer as ATP. Often high in processed foods as added phosphates. FDA Daily Value: 1,250mg.

#FoodPhosphorus(mg)
31Sauce, teriyaki, ready-to-serve, reduced sodium154
32Gravy, au jus, dry153
33Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve149
34Sauce, sofrito, prepared from recipe139
35Sauce, pesto, ready-to-serve, shelf stable132
36Soup, clam chowder, new england, canned, prepared with equal volume water127
37Soup, bean with frankfurters, canned, condensed126
38Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium117
39Soup, ramen noodle, beef flavor, dry115
40Soup, ramen noodle, any flavor, dry115
41Soup, ramen noodle, chicken flavor, dry115
42Soup, chili beef, canned, condensed113
43Sauce, white, thin, prepared-from-recipe, with butter110
44Sauce, peanut, made from peanut butter, water, soy sauce107
45Dip, bean, original flavor105
46Dip, FRITO'S, bean, original flavor105
47Soup, cheese, canned, prepared with equal volume milk100
48Sauce, homemade, white, medium98
49Soup, bean with pork, canned, condensed98
50Sauce, pesto, CLASSICO, basil pesto, ready-to-serve97
51Sauce, homemade, white, thick96
52Soup, pea, green, canned, condensed95
53Soup, pea, green, canned, prepared with equal volume milk94
54Soup, pea, split with ham, canned, prepared with equal volume water84
55Soup, black bean, canned, condensed75
56Soup, lentil with ham, canned, ready-to-serve74
57Soup, pea, split with ham, canned, chunky, ready-to-serve74
58Soup, tomato bisque, canned, prepared with equal volume milk69
59Soup, bean with frankfurters, canned, prepared with equal volume water66
60Soup, oyster stew, canned, prepared with equal volume milk66

31–60 of 244 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov