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Nutrient Rankings/Vitamin B12

🥩 Poultry Products — Highest Vitamin B12(per 100g)

Essential for red blood cell production and nerve function. Found almost exclusively in animal products. FDA Daily Value: 2.4μg.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryVitamin B12(μg)% DV
271Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour
Poultry Products
0.3414%
272Turkey, wing, smoked, cooked, with skin, bone removed
Poultry Products
0.3414%
273Chicken, broilers or fryers, breast, meat and skin, raw
Poultry Products
0.3414%
274Chicken, broilers or fryers, leg, meat only, cooked, fried
Poultry Products
0.3414%
275Chicken, broilers or fryers, dark meat, meat only, cooked, fried
Poultry Products
0.3314%
276Chicken, broilers or fryers, meat only, cooked, roasted
Poultry Products
0.3314%
277Chicken, broilers or fryers, thigh, meat only, cooked, fried
Poultry Products
0.3314%
278Chicken, capons, meat and skin, cooked, roasted
Poultry Products
0.3314%
279Turkey, retail parts, breast, meat only, with added solution, raw
Poultry Products
0.3314%
280Chicken, cornish game hens, meat and skin, raw
Poultry Products
0.3314%
281Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour
Poultry Products
0.3314%
282Chicken, broilers or fryers, neck, meat only, raw
Poultry Products
0.3213%
283Chicken, stewing, meat and skin, raw
Poultry Products
0.3213%
284Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
Poultry Products
0.3213%
285Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted
Poultry Products
0.3213%
286Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour
Poultry Products
0.3213%
287Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised
Poultry Products
0.3213%
288Chicken, broilers or fryers, dark meat, meat only, cooked, roasted
Poultry Products
0.3213%
289Turkey breast, pre-basted, meat and skin, cooked, roasted
Poultry Products
0.3213%
290Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked
Poultry Products
0.3213%
291Chicken, broilers or fryers, back, meat only, cooked, fried
Poultry Products
0.3113%
292Chicken, broilers or fryers, meat and skin, cooked, fried, flour
Poultry Products
0.3113%
293Chicken, dark meat, drumstick, meat only, with added solution, cooked, braised
Poultry Products
0.3113%
294Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour
Poultry Products
0.3113%
295Chicken, roasting, light meat, meat only, cooked, roasted
Poultry Products
0.3113%
296Chicken, broilers or fryers, meat and skin, raw
Poultry Products
0.3113%
297Turkey, retail parts, breast, meat only, with added solution, cooked, roasted
Poultry Products
0.313%
298Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
Poultry Products
0.313%
299Chicken, cornish game hens, meat only, cooked, roasted
Poultry Products
0.313%
300Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour
Poultry Products
0.313%

271–300 of 383 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🟡 Riboflavin (B2)🔥 Energy🧈 Fat🍚 Carbohydrates🧂 Sodium🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K
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Related Products & Books

Methylcobalamin B12 (1000mcg)

Supplement

Active, bioavailable form of B12. Essential for nerve health, red blood cells, and energy. Key for vegans.

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Could It Be B12?

Health Science

Comprehensive guide to recognizing and treating B12 deficiency — the silent epidemic affecting millions.

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As an Amazon Associate, NutriDB earns from qualifying purchases.

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov