NutriDB

🧈 Restaurant Foods — Highest Fat(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
61Restaurant, Italian, chicken parmesan without pasta10.64
62Restaurant, Latino, pupusas del cerdo (pupusas, pork)10.43
63APPLEBEE'S, chili9.79
64Restaurant, family style, chili with meat and beans9.79
65APPLEBEE'S, fish, hand battered9.14
66APPLEBEE'S, 9 oz house sirloin steak9.08
67Restaurant, Latino, tamale, pork9.04
68Restaurant, Latino, tamale, pork9.04
69Restaurant, Latino, pupusas con frijoles (pupusas, bean)9.01
70Restaurant, Latino, pupusas con frijoles (pupusas, bean)9.01
71Restaurant, family style, hash browns8.99
72DENNY'S, hash browns8.99
73Restaurant, family style, spaghetti and meatballs8.52
74CRACKER BARREL, grilled sirloin steak8.52
75DENNY'S, spaghetti and meatballs8.52
76Restaurant, family style, sirloin steak8.48
77T.G.I. FRIDAY'S, classic sirloin steak (10 oz)7.83
78DENNY'S, top sirloin steak7.34
79Restaurant, Latino, tamale, corn7.21
80APPLEBEE'S, coleslaw7.09
81Restaurant, Chinese, kung pao chicken6.98
82Restaurant, Mexican, refried beans6.77
83Restaurant, family style, macaroni & cheese, from kids' menu6.06
84CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce6
85Restaurant, Italian, cheese ravioli with marinara sauce5.7
86OLIVE GARDEN, cheese ravioli with marinara sauce5.61
87Restaurant, Latino, arepa (unleavened cornmeal bread)5.38
88Restaurant, Chinese, beef and vegetables5.3
89Restaurant, Mexican, spanish rice5.29
90Restaurant, Latino, chicken and rice, entree, prepared5.06

6190 of 114 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov