NutriDB

🧈 Foods Highest in Fat — TOP 30(per 100g)

Essential for cell membranes, hormones, and fat-soluble vitamin absorption. FDA Daily Value: 78g.

#FoodFat(g)
871Crackers, cheese, sandwich-type with peanut butter filling25.12
872Fish, mackerel, salted25.1
873Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium25.1
874Sausage, pork, chorizo, link or ground, raw25.1
875Egg, yolk, raw, frozen, pasteurized25.1
876Infant Formula, GERBER GOOD START 2, GENTLE PLUS, powder25.1
877Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native)25.08
878Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted25.02
879Cheese, pasteurized process, swiss25.01
880Cheese, mexican, queso asadero25
881Cheese, parmesan, hard25
882Candies, HERSHEYS, PAYDAY Bar25
883Infant formula, MEAD JOHNSON, ENFAMIL, AR, powder, with ARA and DHA25
884Cookies, peanut butter, refrigerated dough25
885Crackers, wheat, sandwich, with cheese filling25
886Beef, ground, 75% lean meat / 25% fat, raw25
887Beef, variety meats and by-products, thymus, cooked, braised24.98
888Doughnuts, cake-type, plain (includes unsugared, old-fashioned)24.93
889Snacks, granola bars, soft, coated, milk chocolate coating, chocolate chip24.9
890Snacks, taro chips24.9
891Candies, MARS SNACKFOOD US, TWIX Caramel Cookie Bars24.85
892Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw24.85
893Pie Crust, Cookie-type, Graham Cracker, Ready Crust24.83
894Pork sausage, link/patty, unprepared24.8
895Candies, REESE'S PIECES Candy24.77
896Snacks, potato chips, made from dried potatoes (preformed), multigrain24.74
897Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised24.73
898Poultry, mechanically deboned, from backs and necks with skin, raw24.73
899Cookies, chocolate chip, commercially prepared, regular, higher fat, enriched24.72
900Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled24.7

871–900 of 7,876 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov