| 121 | Cheese, feta | Dairy and Egg Products | 337 | 27% |
| 122 | Cheese, feta, whole milk, crumbled | Dairy and Egg Products | 327.6 | 26% |
| 123 | Cheese, American, nonfat or fat free | Dairy and Egg Products | 316 | 25% |
| 124 | Cream substitute, powdered | Dairy and Egg Products | 288 | 23% |
| 125 | Cheese, goat, soft type | Dairy and Egg Products | 256 | 21% |
| 126 | Milk, canned, condensed, sweetened | Dairy and Egg Products | 253 | 20% |
| 127 | Cheese sauce, prepared from recipe | Dairy and Egg Products | 229 | 18% |
| 128 | Egg, quail, whole, fresh, raw | Dairy and Egg Products | 226 | 18% |
| 129 | Egg, duck, whole, fresh, raw | Dairy and Egg Products | 220 | 18% |
| 130 | Egg, whole, cooked, fried | Dairy and Egg Products | 215 | 17% |
| 131 | Egg, goose, whole, fresh, raw | Dairy and Egg Products | 208 | 17% |
| 132 | Milk, canned, evaporated, with added vitamin A | Dairy and Egg Products | 203 | 16% |
| 133 | Milk, canned, evaporated, with added vitamin D and without added vitamin A | Dairy and Egg Products | 203 | 16% |
| 134 | Milk, evaporated, 2% fat, with added vitamin A and vitamin D | Dairy and Egg Products | 203 | 16% |
| 135 | Egg, whole, raw, fresh | Dairy and Egg Products | 198 | 16% |
| 136 | Egg, whole, cooked, poached | Dairy and Egg Products | 197 | 16% |
| 137 | Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D | Dairy and Egg Products | 195 | 16% |
| 138 | Egg, whole, raw, frozen, pasteurized (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 193 | 15% |
| 139 | Dulce de Leche | Dairy and Egg Products | 193 | 15% |
| 140 | Cheese, cottage, nonfat, uncreamed, dry, large or small curd | Dairy and Egg Products | 190 | 15% |
| 141 | Egg, whole, raw, frozen, pasteurized | Dairy and Egg Products | 189 | 15% |
| 142 | Cheese, brie | Dairy and Egg Products | 188 | 15% |
| 143 | Egg, whole, raw, frozen, salted, pasteurized | Dairy and Egg Products | 186 | 15% |
| 144 | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 184 | 15% |
| 145 | Cheese, ricotta, part skim milk | Dairy and Egg Products | 183 | 15% |
| 146 | Ice cream, bar or stick, chocolate covered | Dairy and Egg Products | 173 | 14% |
| 147 | Egg, whole, cooked, hard-boiled | Dairy and Egg Products | 172 | 14% |
| 148 | Egg, turkey, whole, fresh, raw | Dairy and Egg Products | 170 | 14% |
| 149 | Egg, whole, cooked, omelet | Dairy and Egg Products | 167 | 13% |
| 150 | Yogurt, chocolate, nonfat milk | Dairy and Egg Products | 166 | 13% |