NutriDB

🦴 Baked Products — Highest Phosphorus(per 100g)

Builds bone alongside calcium and drives energy transfer as ATP. Often high in processed foods as added phosphates. FDA Daily Value: 1,250mg.

#FoodPhosphorus(mg)
151Bread, pumpernickel178
152Bread, crumbs, dry, grated, seasoned177
153Muffins, corn, prepared from recipe, made with low fat (2%) milk177
154Pepperidge Farm, Goldfish, Baked Snack Crackers, Cheddar177
155Bread, wheat, sprouted176
156Bread, rice bran, toasted174
157Cookies, ladyfingers, without lemon juice and rind173
158Cookies, ladyfingers, with lemon juice and rind173
159Pepperidge Farm, Goldfish, Baked Snack Crackers, Pizza173
160Rolls, pumpernickel171
161Pie, coconut cream, prepared from mix, no-bake type169
162Cookies, sugar, refrigerated dough169
163Bread, cornbread, prepared from recipe, made with low fat (2%) milk169
164Pie, banana cream, prepared from mix, no-bake type167
165Crackers, flavored, fish-shaped167
166Cookies, oatmeal, prepared from recipe, without raisins167
167Crackers, melba toast, wheat165
168Bread, crumbs, dry, grated, plain165
169Biscuits, plain or buttermilk, prepared from recipe164
170Cookies, oatmeal, dry mix163
171Cookies, graham crackers, plain or honey, lowfat163
172Crackers, cheese, reduced fat162
173Doughnuts, cake-type, chocolate, sugared or glazed162
174Bread, french or vienna, whole wheat159
175Pancakes, plain, prepared from recipe159
176Rolls, dinner, rye159
177Bread, chapati or roti, whole wheat, commercially prepared, frozen158
178Cookies, peanut butter, commercially prepared, regular156
179Pepperidge Farm, Goldfish, Baked Snack Crackers, Original156
180Rolls, hamburger or hot dog, wheat/cracked wheat154

151–180 of 484 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov