| 🥇 | Sausage, turkey and pork, fresh, bulk, patty or link, cooked | Sausages and Luncheon Meats | 2 | 10% |
| 🥈 | Oscar Mayer, Salami (hard) | Sausages and Luncheon Meats | 1.6 | 8% |
| 🥉 | Sausage, pork, chorizo, link or ground, raw | Sausages and Luncheon Meats | 1.5 | 8% |
| 4 | Pork sausage, link/patty, cooked, pan-fried | Sausages and Luncheon Meats | 1.4 | 7% |
| 5 | Bologna, pork | Sausages and Luncheon Meats | 1.4 | 7% |
| 6 | Pork sausage, link/patty, unprepared | Sausages and Luncheon Meats | 1.4 | 7% |
| 7 | Pork sausage, link/patty, reduced fat, cooked, pan-fried | Sausages and Luncheon Meats | 1.4 | 7% |
| 8 | Pepperoni, beef and pork, sliced | Sausages and Luncheon Meats | 1.3 | 7% |
| 9 | Blood sausage | Sausages and Luncheon Meats | 1.3 | 7% |
| 10 | Salami, cooked, beef | Sausages and Luncheon Meats | 1.2 | 6% |
| 11 | Braunschweiger (a liver sausage), pork | Sausages and Luncheon Meats | 1.2 | 6% |
| 12 | Picnic loaf, pork, beef | Sausages and Luncheon Meats | 1.2 | 6% |
| 13 | Pork sausage, link/patty, fully cooked, unheated | Sausages and Luncheon Meats | 1.2 | 6% |
| 14 | Bacon, turkey, microwaved | Sausages and Luncheon Meats | 1.2 | 6% |
| 15 | Sausage, smoked link sausage, pork | Sausages and Luncheon Meats | 1.1 | 6% |
| 16 | Sausage, smoked link sausage, pork and beef | Sausages and Luncheon Meats | 1.1 | 6% |
| 17 | Thuringer, cervelat, summer sausage, beef, pork | Sausages and Luncheon Meats | 1.1 | 6% |
| 18 | Knackwurst, knockwurst, pork, beef | Sausages and Luncheon Meats | 1.1 | 6% |
| 19 | Olive loaf, pork | Sausages and Luncheon Meats | 1.1 | 6% |
| 20 | Sausage, Polish, pork and beef, smoked | Sausages and Luncheon Meats | 1.1 | 6% |
| 21 | Bratwurst, pork, cooked | Sausages and Luncheon Meats | 1.1 | 6% |
| 22 | Oscar Mayer, Braunschweiger Liver Sausage (sliced) | Sausages and Luncheon Meats | 1.1 | 6% |
| 23 | Ham and cheese loaf or roll | Sausages and Luncheon Meats | 1.1 | 6% |
| 24 | Mother's loaf, pork | Sausages and Luncheon Meats | 1 | 5% |
| 25 | Pork sausage, link/patty, fully cooked, microwaved | Sausages and Luncheon Meats | 1 | 5% |
| 26 | Mortadella, beef, pork | Sausages and Luncheon Meats | 1 | 5% |
| 27 | Honey roll sausage, beef | Sausages and Luncheon Meats | 1 | 5% |
| 28 | Frankfurter, beef, heated | Sausages and Luncheon Meats | 1 | 5% |
| 29 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 1 | 5% |
| 30 | Salami, cooked, beef and pork | Sausages and Luncheon Meats | 1 | 5% |