| 31 | Sorghum, whole grain, white, dry, raw | Cereal Grains and Pasta | 136 | 32% |
| 32 | Barley, hulled | Cereal Grains and Pasta | 133 | 32% |
| 33 | Khorasan, grain, dry, raw | Cereal Grains and Pasta | 130.1 | 31% |
| 34 | Triticale | Cereal Grains and Pasta | 130 | 31% |
| 35 | Wheat, KAMUT khorasan, uncooked | Cereal Grains and Pasta | 130 | 31% |
| 36 | Oats, whole grain, steel cut | Cereal Grains and Pasta | 128.6 | 31% |
| 37 | Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 128 | 31% |
| 38 | Corn grain, white | Cereal Grains and Pasta | 127 | 30% |
| 39 | Cornmeal, whole-grain, yellow | Cereal Grains and Pasta | 127 | 30% |
| 40 | Cornmeal, whole-grain, white | Cereal Grains and Pasta | 127 | 30% |
| 41 | Corn grain, yellow | Cereal Grains and Pasta | 127 | 30% |
| 42 | Oats, whole grain, rolled, old fashioned | Cereal Grains and Pasta | 126.3 | 30% |
| 43 | Wheat, hard red winter | Cereal Grains and Pasta | 126 | 30% |
| 44 | Wheat, soft red winter | Cereal Grains and Pasta | 126 | 30% |
| 45 | Rice, red, unenriched, dry, raw | Cereal Grains and Pasta | 125.5 | 30% |
| 46 | Flour, oat, whole grain | Cereal Grains and Pasta | 125.3 | 30% |
| 47 | Wheat, hard red spring | Cereal Grains and Pasta | 124 | 30% |
| 48 | Flour, rice, brown | Cereal Grains and Pasta | 124 | 30% |
| 49 | Flour, spelt, whole grain | Cereal Grains and Pasta | 123.8 | 30% |
| 50 | Sorghum flour, whole-grain | Cereal Grains and Pasta | 123 | 29% |
| 51 | Millet flour | Cereal Grains and Pasta | 119 | 28% |
| 52 | Pasta, gluten-free, corn, dry | Cereal Grains and Pasta | 119 | 28% |
| 53 | Bulgur, dry, raw | Cereal Grains and Pasta | 118.9 | 28% |
| 54 | Farro, pearled, dry, raw | Cereal Grains and Pasta | 118.8 | 28% |
| 55 | Wheat flour, whole-grain, soft wheat | Cereal Grains and Pasta | 117 | 28% |
| 56 | Flour, sorghum | Cereal Grains and Pasta | 116.4 | 28% |
| 57 | Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 116 | 28% |
| 58 | Rice, brown, long grain, unenriched, raw | Cereal Grains and Pasta | 115 | 27% |
| 59 | Millet, raw | Cereal Grains and Pasta | 114 | 27% |
| 60 | Rice, black, unenriched, raw | Cereal Grains and Pasta | 113.4 | 27% |