| 🥇 | Sausage, chicken or turkey, Italian style, lower sodium | Sausages and Luncheon Meats | 12.86 | 80% |
| 🥈 | Liver cheese, pork | Sausages and Luncheon Meats | 11.77 | 74% |
| 🥉 | Oscar Mayer, Braunschweiger Liver Sausage (sliced) | Sausages and Luncheon Meats | 9.19 | 57% |
| 4 | Chicken breast, deli, rotisserie seasoned, sliced, prepackaged | Sausages and Luncheon Meats | 9.06 | 57% |
| 5 | Braunschweiger (a liver sausage), pork | Sausages and Luncheon Meats | 8.37 | 52% |
| 6 | Bacon, turkey, microwaved | Sausages and Luncheon Meats | 8.1 | 51% |
| 7 | Pork sausage, link/patty, reduced fat, cooked, pan-fried | Sausages and Luncheon Meats | 7.74 | 48% |
| 8 | Bratwurst, chicken, cooked | Sausages and Luncheon Meats | 7.55 | 47% |
| 9 | Pate, chicken liver, canned | Sausages and Luncheon Meats | 7.52 | 47% |
| 10 | Turkey breast, sliced, prepackaged | Sausages and Luncheon Meats | 7.15 | 45% |
| 11 | Sausage, pork, chorizo, link or ground, cooked, pan-fried | Sausages and Luncheon Meats | 7.06 | 44% |
| 12 | Sausage, pork, chorizo, link or ground, cooked, pan-fried | Sausages and Luncheon Meats | 7.06 | 44% |
| 13 | Chicken breast, roll, oven-roasted | Sausages and Luncheon Meats | 6.54 | 41% |
| 14 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 6.28 | 39% |
| 15 | Bacon, turkey, low sodium | Sausages and Luncheon Meats | 6.22 | 39% |
| 16 | Pork sausage, link/patty, reduced fat, unprepared | Sausages and Luncheon Meats | 6.19 | 39% |
| 17 | Ham, smoked, extra lean, low sodium | Sausages and Luncheon Meats | 6.15 | 38% |
| 18 | Pork sausage, link/patty, cooked, pan-fried | Sausages and Luncheon Meats | 6.12 | 38% |
| 19 | Salami, dry or hard, pork, beef | Sausages and Luncheon Meats | 6.11 | 38% |
| 20 | Salami, cooked, beef and pork | Sausages and Luncheon Meats | 6.05 | 38% |
| 21 | Sausage, Italian, pork, mild, raw | Sausages and Luncheon Meats | 5.8 | 36% |
| 22 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 5.73 | 36% |
| 23 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 5.73 | 36% |
| 24 | Sausage, turkey, fresh, cooked | Sausages and Luncheon Meats | 5.72 | 36% |
| 25 | Ham, sliced, pre-packaged, deli meat (96%fat free, water added) | Sausages and Luncheon Meats | 5.7 | 36% |
| 26 | Sausage, pork, turkey, and beef, reduced sodium | Sausages and Luncheon Meats | 5.67 | 36% |
| 27 | Bockwurst, pork, veal, raw | Sausages and Luncheon Meats | 5.62 | 35% |
| 28 | Salami, Italian, pork | Sausages and Luncheon Meats | 5.6 | 35% |
| 29 | Salami, dry or hard, pork | Sausages and Luncheon Meats | 5.6 | 35% |
| 30 | Roast beef, deli style, prepackaged, sliced | Sausages and Luncheon Meats | 5.58 | 35% |