NutriDB

🥩 Baked Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
🥇Leavening agents, yeast, baker's, active dry40.44
🥈Bread, whole-wheat, commercially prepared, toasted16.27
🥉Bread, multi-grain, toasted (includes whole-grain)14.52
4Bread, wheat, sprouted, toasted14.3
5Crackers, snack, Goya Crackers14.25
6Bread, crumbs, dry, grated, seasoned14.13
7Crackers, whole grain, sandwich-type, with peanut butter filling14.12
8Crackers, rusk toast13.5
9Crackers, wheat, sandwich, with peanut butter filling13.5
10Bread, multi-grain (includes whole-grain)13.36
11Bread, crumbs, dry, grated, plain13.35
12Bread, reduced-calorie, wheat13.32
13George Weston Bakeries, Brownberry Sage and Onion Stuffing Mix, dry13.3
14Bread, protein, (includes gluten), toasted13.2
15Bread, wheat, sprouted13.16
16Crackers, matzo, whole-wheat13.1
17Bread, french or vienna, toasted (includes sourdough)13
18Bread, wheat, toasted12.96
19Crackers, melba toast, wheat12.9
20Pancakes, whole-wheat, dry mix, incomplete12.8
21Kraft, Stove Top Stuffing Mix Chicken Flavor12.6
22Bread, potato12.5
23Bread, whole-wheat, commercially prepared12.45
24Crackers, cheese, sandwich-type with peanut butter filling12.41
25Rolls, hamburger or hot dog, whole wheat12.38
26Bread, whole-wheat, commercially prepared12.3
27Crackers, matzo, egg12.3
28Crackers, melba toast, plain12.1
29Crackers, melba toast, plain, without salt12.1
30Bread, protein (includes gluten)12.1

130 of 515 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov