NutriDB

🥩 Baked Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
211Crackers, wheat, regular7.3
212Puff pastry, frozen, ready-to-bake7.3
213Biscuits, plain or buttermilk, dry mix, prepared7.3
214Cake, sponge, prepared from recipe7.3
215Crackers, standard snack-type, with whole wheat7.29
216Udi's, Gluten Free, Soft & Hearty Whole Grain Bread7.25
217Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour7.25
218Nabisco, Nabisco Ritz Crackers7.23
219Taco shells, baked, without added salt7.2
220Waffles, plain, frozen, ready -to-heat, toasted7.19
221Crackers, cream, La Moderna Rikis Cream Crackers7.19
222Waffles, whole wheat, lowfat, frozen, ready-to-heat7.14
223Crackers, saltines, whole wheat (includes multi-grain)7.14
224Crackers, water biscuits7.14
225Bread, salvadoran sweet cheese (quesadilla salvadorena)7.12
226Crackers, multigrain7.1
227Phyllo dough7.1
228Muffins, wheat bran, dry mix7.1
229Muffins, corn, prepared from recipe, made with low fat (2%) milk7.1
230Keebler, Keebler Chocolate Graham SELECTS7.1
231Sweet rolls, cheese7.1
232Bread, pound cake type, pan de torta salvadoran7.06
233Bread, cinnamon7.05
234Cookies, Marie biscuit7.05
235English muffins, whole grain white7.02
236Crackers, cream, Gamesa Sabrosas7.01
237Bread, cornbread, dry mix, enriched (includes corn muffin mix)7
238Bread, cornbread, dry mix, unenriched (includes corn muffin mix)7
239Danish pastry, cinnamon, enriched7
240Danish pastry, cinnamon, unenriched7

211–240 of 515 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov