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Nutrient Rankings/Riboflavin (B2)

🟡 Foods Highest in Riboflavin (B2) — TOP 30(per 100g)

Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.

広告
#FoodRiboflavin (B2)(mg)
721carrots, baby, raw, peeled0.14
722Riboflavin, Whole wheat bread, Store brand/other (CA1,CO) - NFY1204RR0.14
723Milk, 1%0.14
724Hummus0.14
725Flour, potato0.14
726Milk, Whole0.14
727Milk, Whole0.14
728Milk, skim0.14
729Milk, whole, 3.25% milkfat, with added vitamin D0.14
730Milk, whole, 3.25% milkfat, with added vitamin D0.14
731Milk, Whole0.14
732Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D0.14
733Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D0.14
734Millet, whole grain0.14
735Broccoli, steamed, Pass 2, Region 2, n/a, Yes, Riboflavin - NFY010D940.14
736Milk, 2%0.14
737Milk, Whole0.14
738Milk, Whole0.13
739Milk, 1%0.13
740Milk, Whole0.13
741Milk, skim0.13
742Milk, 1%0.13
743Milk, 2%0.13
744Milk, skim0.13
745Broccoli, Pass 2, Region 1, n/a, Yes, Riboflavin - NFY010CUN0.13
746Sausage, breakfast sausage, beef, pre-cooked, unprepared0.13
747Sausage, breakfast sausage, beef, pre-cooked, unprepared0.13
748Flour, whole wheat, unenriched0.13
749Milk, skim0.13
750Milk, 2%0.13

721750 of 1,195 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov