NutriDB

🐟 Baked Products — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
391Pie, fried pies, cherry0.03
392Wonton wrappers (includes egg roll wrappers)0.03
393Phyllo dough0.03
394Pie, chocolate mousse, prepared from mix, no-bake type0.03
395Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked0.03
396Cake, white, prepared from recipe with coconut frosting0.03
397Muffins, blueberry, toaster-type, toasted0.03
398Tortillas, ready-to-bake or -fry, flour, shelf stable0.03
399Doughnuts, cake-type, chocolate, sugared or glazed0.03
400Bread, cinnamon0.03
401Doughnuts, cake-type, plain, sugared or glazed0.03
402Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched0.03
403Pie, lemon meringue, prepared from recipe0.03
404Muffins, blueberry, toaster-type0.03
405Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched0.03
406Cookies, peanut butter, commercially prepared, soft-type0.03
407Cake, boston cream pie, commercially prepared0.03
408Cake, yellow, light, dry mix0.03
409Croutons, plain0.03
410Cookie, butter or sugar, with chocolate icing or filling0.03
411Cookies, oatmeal, commercially prepared, special dietary0.03
412Cookies, vanilla sandwich with creme filling, reduced fat0.03
413Pie crust, standard-type, prepared from recipe, baked0.03
414Doughnuts, cake-type, plain, chocolate-coated or frosted0.02
415Biscuits, plain or buttermilk, refrigerated dough, lower fat0.02
416Pie, peach0.02
417Cake, pound, commercially prepared, other than all butter, enriched0.02
418Cookie, chocolate, with icing or coating0.02
419Cookies, chocolate sandwich, with creme filling, regular0.02
420Cookies, sugar, refrigerated dough, baked0.02

391–420 of 453 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov