| 301 | Egg, whole, raw, fresh | Dairy and Egg Products | 56 | 4% |
| 302 | Cheese, cottage, lowfat, 1% milkfat, with vegetables | Dairy and Egg Products | 56 | 4% |
| 303 | Cheese, cottage, with vegetables | Dairy and Egg Products | 56 | 4% |
| 304 | Egg, whole, cooked, poached | Dairy and Egg Products | 56 | 4% |
| 305 | Egg, whole, raw, frozen, pasteurized | Dairy and Egg Products | 55 | 4% |
| 306 | Egg, whole, raw, frozen, salted, pasteurized | Dairy and Egg Products | 55 | 4% |
| 307 | Cheese, cottage, creamed, with fruit | Dairy and Egg Products | 53 | 4% |
| 308 | Cheese, cottage, lowfat, 1% milkfat, lactose reduced | Dairy and Egg Products | 53 | 4% |
| 309 | Egg, whole, cooked, hard-boiled | Dairy and Egg Products | 50 | 4% |
| 310 | Egg, whole, cooked, omelet | Dairy and Egg Products | 48 | 4% |
| 311 | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 48 | 4% |
| 312 | Whey, sweet, fluid | Dairy and Egg Products | 47 | 4% |
| 313 | Milk substitutes, fluid, with lauric acid oil | Dairy and Egg Products | 33 | 3% |
| 314 | Milk, human, mature, fluid | Dairy and Egg Products | 32 | 3% |
| 315 | Ice cream sandwich, made with light ice cream, vanilla | Dairy and Egg Products | 30 | 2% |
| 316 | Butter, without salt | Dairy and Egg Products | 24 | 2% |
| 317 | Butter, salted | Dairy and Egg Products | 24 | 2% |
| 318 | Butter, whipped, with salt | Dairy and Egg Products | 23 | 2% |
| 319 | Butter, stick, salted | Dairy and Egg Products | 21 | 2% |
| 320 | Dessert topping, powdered | Dairy and Egg Products | 17 | 1% |
| 321 | Eggs, scrambled, frozen mixture | Dairy and Egg Products | 17 | 1% |
| 322 | Butter, stick, unsalted | Dairy and Egg Products | 14 | 1% |
| 323 | Cream substitute, liquid, with hydrogenated vegetable oil and soy protein | Dairy and Egg Products | 9 | 1% |
| 324 | Egg, white, raw, frozen, pasteurized | Dairy and Egg Products | 9 | 1% |
| 325 | Cream substitute, liquid, with lauric acid oil and sodium caseinate | Dairy and Egg Products | 9 | 1% |
| 326 | Egg, white, raw, frozen, pasteurized | Dairy and Egg Products | 8 | 1% |
| 327 | Egg, white, raw, fresh | Dairy and Egg Products | 7 | 1% |
| 328 | Cream substitute, flavored, liquid | Dairy and Egg Products | 6 | 1% |
| 329 | Dessert topping, semi solid, frozen | Dairy and Egg Products | 6 | 1% |
| 330 | Cream substitute, flavored, powdered | Dairy and Egg Products | 5 | 0% |