NutriDB

💪 Dairy and Egg Products — Highest Magnesium(per 100g)

Involved in over 300 enzymatic reactions. Important for muscle, nerve, and bone health. FDA Daily Value: 420mg.

#FoodMagnesium(mg)
121Cheese, pasteurized process, cheddar or American, low sodium22
122Cheese, caraway22
123Dulce de Leche22
124Cheese, cream, fat free22
125Cheese, oaxaca, solid21.58
126Cheese, mozzarella, whole milk, low moisture21
127Cheese, limburger21
128Cheese, cheshire21
129Cheese, ricotta, whole milk20
130Cheese, brie20
131Cheese, mozzarella, whole milk20
132Cheese, camembert20
133Milk dessert bar, frozen, made from lowfat milk20
134Ice cream sundae cone20
135Cheese, ricotta, whole milk19.7
136Cheese, ricotta, whole milk19.7
137Eggnog19
138Yogurt, plain, skim milk19
139Cream substitute, flavored, liquid19
140Cheese, feta19
141Cheese sauce, prepared from recipe19
142Milk, sheep, fluid18
143Cheese, feta, whole milk, crumbled17.69
144Yogurt, plain, low fat17
145Egg, duck, whole, fresh, raw17
146Cream substitute, flavored, powdered17
147Yogurt, vanilla flavor, lowfat milk, sweetened with low calorie sweetener16
148Cream, half and half, fat free16
149Cheese, low fat, cheddar or colby16
150Yogurt, vanilla, low fat.16

121–150 of 310 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov