NutriDB

👁️ Baked Products — Highest Vitamin A(per 100g)

Supports vision, immune function, and skin health. Found in orange and green vegetables. FDA Daily Value: 900μg.

#FoodVitamin A(μg)
31French toast, prepared from recipe, made with low fat (2%) milk124
32Pie, chocolate mousse, prepared from mix, no-bake type124
33Bread, stuffing, dry mix, prepared114
34Bread, banana, prepared from recipe, made with margarine106
35Muffins, blueberry, toaster-type, toasted101
36Cake, pudding-type, carrot, dry mix97
37Cake, cheesecake, prepared from mix, no-bake type96
38Pie, coconut cream, prepared from mix, no-bake type95
39Pie, banana cream, prepared from mix, no-bake type95
40Muffins, blueberry, toaster-type94
41Croissants, apple94
42Cookies, oatmeal, reduced fat92
43Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk87
44Cake, coffeecake, cheese86
45Pie, vanilla cream, prepared from recipe83
46Pie, pecan, prepared from recipe82
47Cake, cherry fudge with chocolate frosting80
48Bread, stuffing, cornbread, dry mix, prepared78
49Cake, sponge, prepared from recipe77
50Pancakes, plain, dry mix, incomplete, prepared71
51Cake, pound, commercially prepared, butter (includes fresh and frozen)70
52Bread, egg, toasted69
53Waffles, plain, prepared from recipe65
54Pancakes, whole-wheat, dry mix, incomplete, prepared64
55Bread, egg63
56Sweet rolls, cinnamon, commercially prepared with raisins62
57Cake, pineapple upside-down, prepared from recipe62
58Pie, banana cream, prepared from recipe61
59Danish pastry, raspberry, unenriched60
60Pie, egg custard, commercially prepared57

31–60 of 226 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov