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A food nutrition database built on USDA FoodData Central. Search calories, protein, vitamins and minerals per 100g, compare foods side by side, and explore nutrient rankings.

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Data source: USDA FoodData Central (Public Domain) © 2026 NutriDB

Nutrient Rankings/Riboflavin (B2)

🟡 Cereal Grains and Pasta — Highest Riboflavin (B2)(per 100g)

Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.

AllPork ProductsVegetables and Vegetable ProductsNut and Seed ProductsBeef ProductsBeveragesFinfish and Shellfish ProductsLegumes and Legume ProductsLamb, Veal, and Game ProductsBaked ProductsSweetsCereal Grains and PastaFast FoodsMeals, Entrees, and Side DishesSnacksRestaurant FoodsDairy and Egg ProductsSpices and HerbsBaby FoodsFats and OilsPoultry ProductsSoups, Sauces, and GraviesSausages and Luncheon MeatsBreakfast CerealsFruits and Fruit Juices
#FoodCategoryRiboflavin (B2)(mg)% DV
91Triticale flour, whole-grain
Cereal Grains and Pasta
0.1310%
92Noodles, japanese, soba, dry
Cereal Grains and Pasta
0.1310%
93Flour, whole wheat, unenriched
Cereal Grains and Pasta
0.1310%
94Oat flour, partially debranned
Cereal Grains and Pasta
0.1310%
95Noodles, egg, spinach, enriched, cooked
Cereal Grains and Pasta
0.1210%
96Wheat, durum
Cereal Grains and Pasta
0.129%
97Wheat, hard red winter
Cereal Grains and Pasta
0.129%
98Bulgur, dry
Cereal Grains and Pasta
0.129%
99Barley, pearled, raw
Cereal Grains and Pasta
0.119%
100Barley flour or meal
Cereal Grains and Pasta
0.119%
101Rye flour, medium
Cereal Grains and Pasta
0.119%
102Spelt, uncooked
Cereal Grains and Pasta
0.119%
103Noodles, flat, crunchy, Chinese restaurant
Cereal Grains and Pasta
0.119%
104Wheat, hard red spring
Cereal Grains and Pasta
0.119%
105Quinoa, cooked
Cereal Grains and Pasta
0.119%
106Wheat, hard white
Cereal Grains and Pasta
0.118%
107Wheat, soft white
Cereal Grains and Pasta
0.118%
108Spaghetti, spinach, cooked
Cereal Grains and Pasta
0.18%
109Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked
Cereal Grains and Pasta
0.18%
110Rice, brown, long grain, unenriched, raw
Cereal Grains and Pasta
0.18%
111Corn bran, crude
Cereal Grains and Pasta
0.18%
112Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program)
Cereal Grains and Pasta
0.18%
113Corn flour, masa, unenriched, white
Cereal Grains and Pasta
0.18%
114Sorghum grain
Cereal Grains and Pasta
0.17%
115Wheat, soft red winter
Cereal Grains and Pasta
0.17%
116Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program)
Cereal Grains and Pasta
0.17%
117Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST
Cereal Grains and Pasta
0.097%
118Rice, brown, parboiled, dry, UNCLE BEN'S
Cereal Grains and Pasta
0.097%
119Flour, 00
Cereal Grains and Pasta
0.097%
120Rye flour, light
Cereal Grains and Pasta
0.097%

91–120 of 197 foods

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Other Nutrient Rankings

🥩 Protein🩸 Iron🦴 Calcium🍊 Vitamin C🌾 Dietary Fiber⚡ Potassium👁️ Vitamin A💪 Magnesium☀️ Vitamin D🔋 Thiamine (B1)🔥 Energy🧈 Fat🍚 Carbohydrates🧂 Sodium🦪 Zinc🫀 Cholesterol🌻 Vitamin E🥬 Vitamin K🥩 Vitamin B12
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Riboflavin (Vitamin B2)

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Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov