NutriDB

🐟 Sausages and Luncheon Meats — Highest Vitamin B6(per 100g)

Central to amino acid metabolism, so the more protein you eat the more you need. Found in tuna, poultry, and bananas. FDA Daily Value: 1.7mg.

#FoodVitamin B6(mg)
91Bratwurst, beef and pork, smoked0.2
92Luncheon sausage, pork and beef0.2
93Sausage, Berliner, pork, beef0.2
94Pork sausage rice links, brown and serve, cooked0.2
95Pork sausage, link/patty, cooked, pan-fried0.2
96Frankfurter, beef, heated0.19
97Bologna, meat and poultry0.19
98Pork sausage, reduced sodium, cooked0.19
99Liverwurst spread0.19
100Headcheese, pork0.19
101Polish sausage, pork0.19
102Sausage, Polish, beef with chicken, hot0.19
103Bologna, chicken, pork0.19
104Liver sausage, liverwurst, pork0.19
105Sausage, Italian, sweet, links0.19
106Frankfurter, beef, pork, and turkey, fat free0.18
107Bologna, chicken, turkey, pork0.18
108Sausage, smoked link sausage, pork and beef (nonfat dry milk added)0.18
109Beef, bologna, reduced sodium0.18
110Bologna, beef and pork, low fat0.18
111Pastrami, beef, 98% fat-free0.18
112Mother's loaf, pork0.18
113Salami, cooked, beef0.18
114Sausage, smoked link sausage, pork0.18
115Pork sausage, link/patty, unprepared0.17
116Knackwurst, knockwurst, pork, beef0.17
117Sausage, Polish, pork and beef, smoked0.17
118Oscar Mayer, Bologna (beef)0.17
119Frankfurter, meat0.17
120Frankfurter, meat, heated0.17

91–120 of 168 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov