NutriDB

⚡ Sausages and Luncheon Meats — Highest Potassium(per 100g)

Helps control blood pressure by countering sodium. Essential for heart and muscle function. FDA Daily Value: 4700mg.

#FoodPotassium(mg)
121Dutch brand loaf, chicken, pork and beef210
122Sausage, turkey, reduced fat, brown and serve, cooked207
123Cheesefurter, cheese smokie, pork, beef206
124Sausage, pork and beef, with cheddar cheese, smoked206
125Swisswurst, pork and beef, with swiss cheese, smoked206
126Sausage, summer, pork and beef, sticks, with cheddar cheese206
127Oscar Mayer, Braunschweiger Liver Sausage (sliced)202
128Frankfurter, chicken202
129Knackwurst, knockwurst, pork, beef199
130Braunschweiger (a liver sausage), pork199
131Sausage, Italian, turkey, smoked197
132Sausage, turkey, hot, smoked197
133Sausage, Italian, sweet, links194
134Sausage, Polish, pork and beef, smoked189
135Sausage, pork and beef, fresh, cooked189
136Salami, cooked, beef188
137Poultry salad sandwich spread183
138Sausage, smoked link sausage, pork and beef179
139Sausage, beef, cured, cooked, smoked176
140Liver sausage, liverwurst, pork170
141Liverwurst spread170
142Oscar Mayer, Bologna (beef)168
143Frankfurter, low sodium166
144Ham, honey, smoked, cooked165
145Mortadella, beef, pork163
146Bologna, chicken, pork162
147Ham and cheese spread162
148Pork sausage, reduced sodium, cooked160
149Scrapple, pork158
150Bologna, beef and pork, low fat156

121–150 of 174 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov