| 121 | Dutch brand loaf, chicken, pork and beef | Sausages and Luncheon Meats | 210 | 5% |
| 122 | Sausage, turkey, reduced fat, brown and serve, cooked | Sausages and Luncheon Meats | 207 | 4% |
| 123 | Cheesefurter, cheese smokie, pork, beef | Sausages and Luncheon Meats | 206 | 4% |
| 124 | Sausage, pork and beef, with cheddar cheese, smoked | Sausages and Luncheon Meats | 206 | 4% |
| 125 | Swisswurst, pork and beef, with swiss cheese, smoked | Sausages and Luncheon Meats | 206 | 4% |
| 126 | Sausage, summer, pork and beef, sticks, with cheddar cheese | Sausages and Luncheon Meats | 206 | 4% |
| 127 | Oscar Mayer, Braunschweiger Liver Sausage (sliced) | Sausages and Luncheon Meats | 202 | 4% |
| 128 | Frankfurter, chicken | Sausages and Luncheon Meats | 202 | 4% |
| 129 | Knackwurst, knockwurst, pork, beef | Sausages and Luncheon Meats | 199 | 4% |
| 130 | Braunschweiger (a liver sausage), pork | Sausages and Luncheon Meats | 199 | 4% |
| 131 | Sausage, Italian, turkey, smoked | Sausages and Luncheon Meats | 197 | 4% |
| 132 | Sausage, turkey, hot, smoked | Sausages and Luncheon Meats | 197 | 4% |
| 133 | Sausage, Italian, sweet, links | Sausages and Luncheon Meats | 194 | 4% |
| 134 | Sausage, Polish, pork and beef, smoked | Sausages and Luncheon Meats | 189 | 4% |
| 135 | Sausage, pork and beef, fresh, cooked | Sausages and Luncheon Meats | 189 | 4% |
| 136 | Salami, cooked, beef | Sausages and Luncheon Meats | 188 | 4% |
| 137 | Poultry salad sandwich spread | Sausages and Luncheon Meats | 183 | 4% |
| 138 | Sausage, smoked link sausage, pork and beef | Sausages and Luncheon Meats | 179 | 4% |
| 139 | Sausage, beef, cured, cooked, smoked | Sausages and Luncheon Meats | 176 | 4% |
| 140 | Liver sausage, liverwurst, pork | Sausages and Luncheon Meats | 170 | 4% |
| 141 | Liverwurst spread | Sausages and Luncheon Meats | 170 | 4% |
| 142 | Oscar Mayer, Bologna (beef) | Sausages and Luncheon Meats | 168 | 4% |
| 143 | Frankfurter, low sodium | Sausages and Luncheon Meats | 166 | 4% |
| 144 | Ham, honey, smoked, cooked | Sausages and Luncheon Meats | 165 | 4% |
| 145 | Mortadella, beef, pork | Sausages and Luncheon Meats | 163 | 4% |
| 146 | Bologna, chicken, pork | Sausages and Luncheon Meats | 162 | 3% |
| 147 | Ham and cheese spread | Sausages and Luncheon Meats | 162 | 3% |
| 148 | Pork sausage, reduced sodium, cooked | Sausages and Luncheon Meats | 160 | 3% |
| 149 | Scrapple, pork | Sausages and Luncheon Meats | 158 | 3% |
| 150 | Bologna, beef and pork, low fat | Sausages and Luncheon Meats | 156 | 3% |