NutriDB

🥩 Poultry Products — Highest Protein(per 100g)

Essential macronutrient for muscle, organ, and immune function. FDA Daily Value: 50g.

#FoodProtein(g)
331Chicken, broilers or fryers, meat and skin and giblets and neck, raw18.33
332Duck, domesticated, meat only, raw18.28
333Chicken, capons, giblets, raw18.28
334Turkey, all classes, liver, raw18.26
335Turkey, whole, giblets, raw18.18
336Chicken, roasting, giblets, raw18.14
337Chicken, broilers or fryers, drumstick, meat and skin, raw18.08
338Chicken, dark meat, drumstick, meat and skin, with added solution, raw18.03
339Chicken, ground, with additives, raw17.91
340Chicken, stewing, giblets, raw17.89
341Chicken, broilers or fryers, giblets, raw17.88
342Turkey, dark meat from whole, meat and skin, with added solution, raw17.84
343Chicken, gizzard, all classes, raw17.66
344Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked17.66
345Turkey roast, boneless, frozen, seasoned, light and dark meat, raw17.6
346Chicken, stewing, meat and skin, raw17.55
347Chicken, broilers or fryers, neck, meat only, raw17.55
348Chicken, broilers or fryers, wing, meat and skin, raw17.52
349Squab, (pigeon), meat only, raw17.5
350Chicken, stewing, meat and skin, and giblets and neck, raw17.48
351Chicken, ground, raw17.44
352Duck, wild, meat and skin, raw17.42
353Turkey, ground, 93% lean/ 7% fat, raw17.34
354Chicken, cornish game hens, meat and skin, raw17.15
355Chicken, thigh, meat and skin, raw17.11
356Chicken, roasting, meat and skin and giblets and neck, raw17.09
357Chicken, liver, all classes, raw16.92
358Turkey, ground, 85% lean, 15% fat, raw16.9
359Turkey, back, from whole bird, meat and skin, with added solution, raw16.86
360Turkey, all classes, heart, raw16.7

331–360 of 395 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov