NutriDB

🌻 Foods Highest in Vitamin E — TOP 30(per 100g)

Fat-soluble antioxidant that protects cells from oxidative damage. Found in nuts and plant oils. FDA Daily Value: 15mg.

#FoodVitamin E(mg)
571Ice cream bar, stick or nugget, with crunch coating2.25
572Snacks, granola bars, QUAKER OATMEAL TO GO, all flavors2.25
573Egg, yolk, raw, frozen, sugared, pasteurized2.25
574Egg, yolk, raw, frozen, pasteurized2.24
575Sauce, peanut, made from peanut butter, water, soy sauce2.23
576Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar2.23
577Chicken tenders, breaded, frozen, prepared2.22
578Salad dressing, ranch dressing, regular2.22
579Cookies, raisin, soft-type2.22
580Candies, NESTLE, OH HENRY! Bar2.21
581Cookies, oatmeal sandwich, with creme filling2.21
582Infant formula, MEAD JOHNSON, Enfamil Premature High Protein 24 Calories, ready to feed, with ARA and DHA2.2
583Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)2.2
584Poultry salad sandwich spread2.2
585Salad dressing, KRAFT Mayo Fat Free Mayonnaise Dressing2.19
586Salad dressing, mayonnaise, light2.19
587Mayonnaise, reduced fat, with olive oil2.19
588Crackers, cheese, regular2.19
589Salad dressing, italian dressing, commercial, regular2.19
590Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil2.19
591Snacks, potato chips, white, restructured, baked2.18
592Snacks, potato chips, made from dried potatoes, reduced fat2.18
593Seeds, pumpkin and squash seed kernels, dried2.18
594Nuts, pistachio nuts, dry roasted, with salt added2.17
595Soup, beef broth or bouillon, powder, dry2.17
596Nuts, pistachio nuts, dry roasted, without salt added2.17
597Cookies, sugar wafer, chocolate-covered2.16
598Steelhead trout, boiled, canned (Alaska Native)2.15
599Restaurant, family style, shrimp, breaded and fried2.14
600McDONALD'S, Hash Brown2.14

571–600 of 5,304 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov