| 91 | Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted | Poultry Products | 2.08 | 12% |
| 92 | Chicken, broilers or fryers, neck, meat only, raw | Poultry Products | 2.06 | 11% |
| 93 | Turkey, ground, 85% lean, 15% fat, patties, broiled | Poultry Products | 2.04 | 11% |
| 94 | Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour | Poultry Products | 1.99 | 11% |
| 95 | Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles | Poultry Products | 1.98 | 11% |
| 96 | Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven) | Poultry Products | 1.97 | 11% |
| 97 | Turkey, fryer-roasters, meat and skin, cooked, roasted | Poultry Products | 1.95 | 11% |
| 98 | Chicken, broilers or fryers, neck, meat and skin, raw | Poultry Products | 1.9 | 11% |
| 99 | Turkey, canned, meat only, with broth | Poultry Products | 1.86 | 10% |
| 100 | Turkey, young hen, skin only, cooked, roasted | Poultry Products | 1.82 | 10% |
| 101 | Turkey, diced, light and dark meat, seasoned | Poultry Products | 1.8 | 10% |
| 102 | Chicken, capons, meat and skin and giblets and neck, cooked, roasted | Poultry Products | 1.79 | 10% |
| 103 | Turkey, all classes, liver, cooked, simmered | Poultry Products | 1.79 | 10% |
| 104 | Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter | Poultry Products | 1.79 | 10% |
| 105 | Turkey, light or dark meat, smoked, cooked, with skin, bone removed | Poultry Products | 1.79 | 10% |
| 106 | Turkey, light or dark meat, smoked, cooked, skin and bone removed | Poultry Products | 1.78 | 10% |
| 107 | Pheasant, leg, meat only, raw | Poultry Products | 1.78 | 10% |
| 108 | Turkey, ground, 93% lean, 7% fat, patties, broiled | Poultry Products | 1.73 | 10% |
| 109 | Poultry, mechanically deboned, from backs and necks without skin, raw | Poultry Products | 1.73 | 10% |
| 110 | Turkey, all classes, leg, meat and skin, raw | Poultry Products | 1.72 | 10% |
| 111 | Chicken, broilers or fryers, meat and skin and giblets and neck, roasted | Poultry Products | 1.66 | 9% |
| 112 | Turkey, skin, from retail parts, from dark meat, cooked, roasted | Poultry Products | 1.65 | 9% |
| 113 | Chicken, broilers or fryers, back, meat only, cooked, fried | Poultry Products | 1.65 | 9% |
| 114 | Chicken, stewing, dark meat, meat only, cooked, stewed | Poultry Products | 1.64 | 9% |
| 115 | Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed | Poultry Products | 1.64 | 9% |
| 116 | Turkey, whole, skin (light and dark), roasted | Poultry Products | 1.63 | 9% |
| 117 | Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour | Poultry Products | 1.62 | 9% |
| 118 | Turkey, mechanically deboned, from turkey frames, raw | Poultry Products | 1.61 | 9% |
| 119 | Chicken, roasting, meat and skin and giblets and neck, cooked, roasted | Poultry Products | 1.61 | 9% |
| 120 | Turkey, retail parts, thigh, meat only, cooked, roasted | Poultry Products | 1.59 | 9% |