NutriDB
Nutrient Rankings/Riboflavin (B2)

🟡 Foods Highest in Riboflavin (B2) — TOP 30(per 100g)

Supports energy metabolism and cell growth. Maintains healthy skin and mucous membranes. FDA Daily Value: 1.3mg.

#FoodRiboflavin (B2)(mg)
31Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled2.95
32Veal, variety meats and by-products, liver, cooked, braised2.86
33Babyfood, cereal, oatmeal, with honey, dry2.84
34Beef, variety meats and by-products, kidneys, raw2.84
35Beef, variety meats and by-products, liver, raw2.76
36Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS2.74
37Turkey, all classes, liver, cooked, simmered2.69
38Egg, white, dried2.53
39Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES2.51
40Veal, variety meats and by-products, liver, raw2.44
41Spices, parsley, dried2.38
42Beef, New Zealand, imported, variety meats and by-products, liver, raw2.35
43Egg, white, dried, powder, stabilized, glucose reduced2.32
44Chicken, liver, all classes, cooked, pan-fried2.31
45Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon2.27
46Parsley, freeze-dried2.26
47Peppers, ancho, dried2.26
48Turkey, all classes, liver, raw2.25
49Lamb, variety meats and by-products, kidneys, raw2.24
50Liver cheese, pork2.23
51Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron2.22
52Whey, sweet, dried2.21
53Pork, fresh, variety meats and by-products, liver, cooked, braised2.2
54Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS2.17
55Egg, white, dried, flakes, stabilized, glucose reduced2.16
56Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush2.13
57Beverages, nutritional shake mix, high protein, powder2.13
58Beef, New Zealand, imported, variety meats and by-products, kidney, raw2.12
59Lamb, variety meats and by-products, kidneys, cooked, braised2.07
60Snacks, KELLOGG, KELLOGG'S, NUTRI-GRAIN Cereal Bars, fruit2.07

31–60 of 7,273 foods

Data source: USDA FoodData Central (Public Domain) — fdc.nal.usda.gov